Recipe of Homemade Blackened mahi mahi with corn salsa and honey glazed carrots

Blackened mahi mahi with corn salsa and honey glazed carrots.

Blackened mahi mahi with corn salsa and honey glazed carrots

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, blackened mahi mahi with corn salsa and honey glazed carrots. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Blackened mahi mahi with corn salsa and honey glazed carrots is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Blackened mahi mahi with corn salsa and honey glazed carrots is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook blackened mahi mahi with corn salsa and honey glazed carrots using 29 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blackened mahi mahi with corn salsa and honey glazed carrots:

{Prepare of Carrots.
{Take 2 of carrots, sliced.
{Make ready 1 1/2 tbsp of unsalted butter.
{Make ready 1 1/2 tbsp of honey.
{Prepare of Corn Salsa.
{Get 1 small of onion, sliced.
{Make ready 1/2 of yellow pepper, chopped.
{Get 1 stick of celery, thinly sliced.
{Take 2 tbsp of unsalted butter.
{Get 1/2 cup of dry white wine.
{Prepare 1 of inch ginger, grated.
{Prepare 1/2 of corn on cob, kernels separated.
{Make ready 2 tbsp of olives and palmettos.
{Prepare 1 stick of scallion, sliced.
{Make ready 1 of roma tomato, diced.
{Take 1 bunch of flat parsley, chopped.
{Prepare 1 clove of garlic, minced.
{Get of Fish.
{Take 2 of mahi mahi fillets.
{Make ready 1 tsp of salt.
{Get 1/2 tsp of pepper.
{Get 2 tsp of paprika.
{Make ready 1/2 tsp of garlic powder.
{Make ready 1/2 tsp of onion powder.
{Get 1 tsp of ginger powder.
{Prepare 2 tbsp of olive oil.
{Prepare 1 of lemon, sliced.
{Get 1 bunch of arugula.
{Get 1 tbsp of vinaigrette.

Instructions to make Blackened mahi mahi with corn salsa and honey glazed carrots:

Heat sauce pot on medium. Add butter...once melted add carrots and cook until tender. Add pinch of pepper along with honey. Stir to mix then place carrots to side but keep same pot for next step..
Sweat hard veggies on low heat with just enough oil to keep from sticking...Afterwards, in hot sauce pot add butter and melt. Then add veggies along with gatlic and ginger. Sautee for 1 minute then add wine. Reduce by 2/3...Add soft veggies and cook for another minute..
Season fish. Heat pan on medium high. Add oil..Add fish.. cook each side for 60-90 seconds.
Sautee lemon rings with pinch of salt..
Mix arugula and vinaigrette together..
place arugula on center of plate. Place fish fillet on top of arugula. Pour corn salsa on top of fish. Add side of carrots and side of lemon rings..

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